Located beneath the impressive Remarkables mountain range, our Neat Meat Queenstown butchery store is here to cater for you!

In-store you will find a full selection of beautiful South Island raised Beef, Lamb, Pork, and Free-Range Chicken, alongside our own hand-crafted sausages!

We stock cured meats and small goods from both New Zealand and Europe, as well as an extensive range of imported cheeses, local fresh eggs and milk and a host of condiments and sauces.

The friendly team are always available to assist with any enquiries you may have. No order is too big or too small for us to handle! We can cater to all requests from meat packs and gift vouchers for special occasions to barbeques of ten too a hundred and beyond.

Opening Hours:

Open 9am - 6pm Monday to Saturday.

Contact:

Email: retailqt@neatmeat.com
Phone: 03 777 4328

Ordering and Payment:

Restaurant orders must be submitted before 11pm for next day delivery either online or via email. Online orders are charged to your nominated card, whilst email orders will require payment over the phone before dispatch. Delivered orders under $50 will incur a $5.00 fee. Available to hospitality customers only, no home delivery.

Restaurant Delivery Areas:

Queenstown, Frankton, Arrowtown includes immediate outlying areas: Jacks Point, Gibbston Valley, Lower Shotover and Lake Hayes – Monday to Saturday.

Bannockburn, Cromwell, Lowburn, Luggate, Wanaka, Cardrona Valley – Thursdays ONLY.

Restaurant Order Pick Up:

If you would like to pick up, please make a note on you order informing us of your intention. Next day orders will be ready for pickup between 10am - 2pm or from 9am the following day. Payment can be made via phone or Pay Wave on collection.