Introducing our newest member of the family Born & Bred!

Born & Bred's Lamb Loin Chops: The Crown Jewel of Your Kiwi Summer BBQ!

At Born & Bred, we are proud to bring you the finest NZ meat, born and bred right here in New Zealand. Whether you're at the bach, beach, or having a backyard feast, Born & Bred is the go-to for your "Kiwi As" BBQ!

How to cook: Allow to come to room temperature. Rub with oil & season as desired. Pan fry or BBQ for 2-4 minutes on each side on medium to high heat, depending on how you prefer to be cooked through. Best cooked medium rare to stay moist & tender. Serve with potatoes & seasonal greens.