Fresh pork combined with diced apple gives a subtle sweetness to these sausages.
Made from 100% New Zealand free-range pork, our Harmony sausages are traditionally made using selected ingredients including natural casings. Ethically and sustainably farmed, without antibiotics or hormones.
Free range Pork & Apple Sausage ingredients: NZ Pork (75%), water, seasonings (sugar, rice flour, salt, vegetable powders, mineral salt (451), yeast extract, preservative (223 - sulphites), herbs, acidity regulators (330, 262), spices, natural flavour), rehydrated apple (7%), natural hog casings.
*Gluten Free. Free Range NZ pork. Contains sulphites
How to cook: Pan fry or barbecue on a medium heat for 15 mins until the sausages are browned all over and cooked through. We don’t recommend pricking the sausages as it may cause them to dry out.
ALLERGENS & CLAIMS
View all Harmony products